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Book a Table for Christmas 2019 at MemSaab

Tuesday, October 8th, 2019

Experience Indian fine dining for the festive period at Memsaab! We have created an incredible line-up of dishes this year to spice up your Christmas celebrations. Our 2019 Christmas menu includes delicious starters, special Christmas main courses and main dishes perfect for sharing, last but not least a choice of seasonal desserts including a Christmas Pudding with a spicy twist! Surround yourself with friends and family, experience new flavours and celebrate in style. Ensure you book a table in advance to avoid disappointment, if you have any questions please get in touch with us!

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2019 Diwali Menu at MemSaab – 23rd to 30th October

Tuesday, October 8th, 2019

Come and join us in celebrating the victory of light over darkness for the Indian festival of Diwali! We have put together an extra special menu for you to discover. Our new Diwali menu for 2019 features some of our favourite festival dishes, sweet and fragrant desserts and traditional Indian street foods from our Pulkha Trolley (live cooking station). The restaurant will be transformed to create a bright atmosphere for the festival of lights with plenty of candles and traditional Rangoli floor art. Please book your table with us in advance to secure your reservation and avoid disappointment, if you have…

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Christmas Menu 2018

Monday, August 6th, 2018

Check out our new Set Christmas menu! Make sure to book in advance. View Here.

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Introducing our new Chef’s Specials

Monday, May 14th, 2018

Have a look at our new menu featuring our chef’s specials! Starting from the 14th of May. From Tawa Achari Machli to Butter Chicken Kulcha. View our new menu. Or get in touch to make a reservation.  

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Valentines at MemSaab

Monday, January 29th, 2018

Cupid and his arrows will be at MemSaab on Wednesday 14th February. Canapes, followed by four tempting courses… 5pm – 7pm £30.95 per person 6:30pm – 8:30pm £34.95 per person – with Live Saxophonist Paul Hollis 9pm – 11pm £34.95 per person – with Live Saxophonist Paul Hollis Get in touch today to make a reservation.

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Diwali Festival of Lights – 16th October to 22nd October

Wednesday, October 4th, 2017

With Diwali it really is all about the food and we’ve put together a menu with some of our favourite festival dishes. Our Pulkha Trolley (live cooking station) will be in the restaurant preparing traditional Indian street foods. There’s also Rangoli floor art and of course lots of candle light to welcome you to Diwali celebrations! View our five course Vegetarian and Non Vegetarian Diwali menu here or make a reservation here – we really hope you can join us!

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