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MemSaab is a fine dining Indian restaurant in Nottingham comfortably accommodating up to 150. Featuring traditional, perfectly spiced curries through to modern Indian cooking, the menu, like the interior design captures the essence of India whilst placing MemSaab firmly in the 21st century.

Amita Sawhney, owner of MemSaab continues to focus on raising the experience of Indian fine dining whilst remaining accessible, affordable and most importantly enjoyable.
Nottingham Restaurant Awards

Amita and twice Michelin star Chef Atul Kochhar raise £23,000 at MemSaab's annual Charity Dinner and Auction

Wow what an evening! Thanks to the fantastic support from all our guests, friends and suppliers we raised a record amount of £23,000 taking the total amount raised to date to over £150,000! It's gone towards some very worthy causes, read more here.

Two AA Rosettes for culinary excellence

We're delighted to be the first Indian restaurant in the East Midlands to receive this special accolade. Simon Numphud, AA Hotel Services business manager, comments: "The achievement of a two AA Rosette Award recognises high standards, consistency and precision, serving food prepared with care and with evident selection of fresh, seasonal, quality ingredients. Good understanding and use of technical skills are demonstrated in the cooking, with clarity of flavours shining through." We'd love for you to come and see for yourself, make your booking here or call us on 0115 9570009.

Take a look at our exciting Wine List!

Over 18 months of tasting by Amita, together with local experts, Laurie Moran and Ralph Northwood, has revealed some great new varieties of wine and bubbly! We now offer many more wines and champagne by the glass, take a look at the full wine list here.

Cupid and his arrows will be visiting MemSaab on 14th February!

Enjoy Canapes and four courses with live music, all from a tempting £30.95. Click here to view the menu, reservations by phone 0115 957 0009 or online here.

Curry Life Business Achievement Award

We're truly honoured to have won the Curry Life Business Achievement Award 2015, Syed Belal Ahmed, Editor of Curry Life Magazine said: "The Business Achievement Awards provides the opportunity to recognise businesses in our community who demonstrate an excellent business approach and stand out in their field." A huge thankyou from all of us to our loyal customers!

Early Evening Menu - £13.50

An early supper, a straight from work rendevous, or just a great dinner at a great price. Our Early Evening Menu is available Sunday - Friday, until 6.30pm for a maximum of 6 guests. Click here for menu.
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